#carbonara #creamy #pasta
How to make Creamy Carbonara Pasta Recipe | Super Easy

Ingredients :
Tilapia Fillet
Pasta
Cream
Mushroom
Flour
Mix herbs
Black pepper
Milk
Butter
Cheese
Oil

How to steps:
Cut the Tilapia fillet into cubes, then fry until cooked.
In a pan, melt 2tbls of butter and add the mushrooms. Cook for 4min.
Then add the flour and cook for 2min.
Add 1/2 cup of milk. After 2min, add 200ml of double cream.
Then, add the herbs and black pepper.
Toss in the pre-cooked pasta and, combine.
Now add the fish and, then the cheese.
Cover and let it simmer on low heat for 4min.
Serve and enjoy your creamy carbonara.

Website – https://culturedcuisine.co.uk/
For Daily Recipe, follow me on Instagram at https://www.instagram.com/culturedcuisine_1/

source