Chicago Special Pizza 9”

To Order Call 0331-1110200

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Chicago Special Pizza 9

Chicago Special Pizza 9 has (almost) everything: roasted red peppers, baby spinach, onions, mushrooms, tomatoes, and black olives. Therefore, this pizza is also topped with three kinds of cheese — feta, provolone, and mozzarella — and sprinkled with garlic herb seasoning. In other words, it's an awesome way to eat your vegetables! Any vegetable makes a healthier topping than meat. Most marry well with pizza, so mix and match your favorites. At the chains, Chicago Special Pizza 9 tends to have fewer calories and less fat. Hence, there are a surprising number of decent choices. Flat Cheezious pizza with tomatoes pepper broccoli chili peppers olives and a variety of sauces. A delicious blend of Chicago chicken, onions, green peppers, green chilies, and lots of cheese. Chicken breast, black olives*, beef, pepperoni, red onions & mixed peppers. A marinated strip usually of beef or chicken grilled or broiled and served usually with a flour tortilla and various savory fillings —usually used in the plural. Whether you fry, grill, bake, or roast chicken, you can’t go wrong. It’s juicy and delicious no matter what (as long as you cook it properly, of course).

Sometimes chicken can get a bit repetitive, though. That’s where side dishes come in. Sure, they’re not the star of the meal, but they make it even more special.

Ingredients:

  • Boneless chicken breasts pan-seared 2

  • The dough of pizza as required

  • Butter 4 tablespoons

  • Refined flour (maida) 2 tablespoons + for dusting

  • Milk 2 cups

  • Salt to taste

  • Crushed black peppercorns to taste

  • Paprika ½ teaspoon

  • Processed cheese grated 3 tablespoons

  • Extra virgin olive oil for brushing and drizzling

  • Garlic chopped 2 tablespoons

  • Yellow bell pepper ½ large

  • Red bell pepper ½ large

  • Mozzarella cheese 3 tablespoons + ½ cup

  • Basil leaves 4-5

 
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